Weddings

Receptions - Bronze Horizon

Choose one from the following three Display Hors d'Oeurves:

Stone Ground Tortilla Chips with Salsa Fresca and Guacamole
Cantaloupe, Honeydew, Pineapple and Strawberry Kebabs
Vegetable Cmdite:Assortment of Carrots, Celery, Bell Peppers, Broccoli, Tomatoes, and Radishes with a Green Goddess Dip

Choose one from the following three Passed Hors d'Oeurves:

Crostini, Topped with Mascarpone, Oven-Roasted Tomato, Basil and Balsamic Reduction
Chicken Skewers with Coconut Red Curry Peanut Sauce
Wild Mushroom and Leek Phyllo Tart

For the First Course, choose one item from the following selections:

Abalone Clam Chowder
Mixed Greens with Pecans, Blue Cheese and Housemade Balsamic Vinaigrette
Classic Caesar Salad with Garlic Croutons, Tomato and Parmesan
Spinach Salad with Smoked Bacon, Tomato, Red Onion and Mustard Vinaigrette

For the Entrée, choose two from the following selections:

Roasted Chicken Breast with Balsamic Onions, Fingerling Potatoes, Red Swiss Chard and Thyme Pan Jus
10 oz. New York Steak with Mashed Potatoes and Seasonal Vegetables with a Red Wine Sauce
Grilled Salmon, White Corn Spoonbread, Chunky Tomato Vinaigrette and Asparagus
Linguine Tossed with a Spiced Oven-Roasted Tomato Sauce, Topped with Mascarpone Cheese, Toasted Pine Nuts, Fresh Basil and Shaved Parmesan

*Vegetarian or child's entrees available upon request. Please inquire for details.

Pricing Structure:
- Minimum 25 Persons
- Per Person Daytime: $55.00 - (11 am - 4 pm)
- Per Person Evening: $65.00 - (4 - 10:30 pm)
- 20% service charge along with 7.75% sales tax will be added to all ﬁnal food and beverage costs