Dessert Menu

All desserts made in-house

CHEVRE CHEESECAKE | 14
strawberries, basil, berry coulis

BANANA'S FOSTER | 14
Myers dark rum, bananas, warm bread pudding with vanilla bean ice cream

CHOCOLATE LAVA CAKE | 14
baked to order, salted caramel, vanilla ice cream

VANILLA BEAN CREME BRULEE | 14

COFFEE & TEAS

We only use fair trade, organic, sustainable,
rain forest safe coffee.

REGULAR OR DECAF 3.50

SELECTION OF HOT TEAS  3

DESSERT WINES

 VIOLETA, “PORTUGUESE STYLE” PASO PORT   10

 RUBY, “CALIFORNIA STYLE” PASO PORT  10

 W & J GRAHAM’S SIX GRAPE RESERVE  10

W & J GRAHAM’S 10 YEAR TAWNY  10

CLAIBORNE & CHURCHILLli DOUCE AMIE ORANGE MUSCAT   9

LEMONCELLO   11

DESSERT MARTINIS

TIRAMISU MARTINI  13
Stoli vanilla vodka, Tin City Distillery Chocolate Love and Kahlua, with whipped cream
and sprinkled cocoa.

FLATLINER  14
coffee, Baileys, Frangelico, Kahlua and a splash of 151 rum

TAN FERRARI  13
Baileys, Kahlua and Amaretto de Saranno

CHOCOLATE LOVE MARTINI  13
Stoli vanilla vodka, Tin City Distillery Chocolate Love, chocolate sauce   

NIGHT CAP

FRENCH CONNECTION  15
Courvoisier, Grand Marnier, warm in a snifter    

HOT PEPPERMINT PATTY  11
Bailey’s, peppermint schnapps, coffee, whipped cream    

CHOCOLATE KISS  12
Tin City Distillery Chocolate Love, Bailey’s, Chambord, coffee and whipped cream    

IRISH COFFEE  11
Jameson’s, Baileys, coffee, & whipped cream    

TOASTED ALMOND  12
Tia Maria liqueur, Amaretto de Saranno,
coffee and whipped cream    

COGNACS

HENNESSEY VS, FRANCE     15

COURVOISIER VS, FRANCE     14

REMY MARTIN VSOP, FRANCE     16

SEAVENTURE KINDLY ALLOWS OUTSIDE DESSERTS

FOR A FEE OF $3 PER PERSON